Use it as an alternative to broth in green dishes, soups and marinades – or in baking and desserts.
Pea miso sets the direction of the dish, enhancing the natural taste of the ingredients without stealing the spotlight – light and complementary.
Nordic Clarity’s miso offers a remarkable balance of saltiness, sweetness and umami. Beyond replacing traditional stocks, it also invites experimentation in the sweet kitchen.
Use Pea miso as a seasoning to:
-
Enhance umami in vegetable-based dishes.
-
Add depth to stews, as if they had been simmering for hours.
-
Bring edge to dressings and marinades.
-
Create a sweet-salty balance in desserts and baked goods.
Pea miso will soon be available through a wholesaler near you.
An alternative for:
Traditional stock, mushroom concentrate or mild miso
Nutritional value
pr. 100 ml
Energy
527 kJ / 126 kcal g
Fat
2.5 g
- of which saturates
0.5 g
Carbohydrate
16.2 g
- of which sugars
11.0 g
Dietary fibre
6.1 g
Protein
8.1 g
Salt
8.0 g
Ingredients:
Water
Yellow peas* (54%)
Quinoa*
Salt
Fermentation culture
*Nordic, organic
Certifications:
